Braised Red Catfish in Brown Sauce

1. Processed red croaker.

2. Ginger and garlic powder.

3. Wrap the fish with a layer of crispy fried powder.

4. Add oil to a hot pot and fry the fish over medium heat.

5. Fry until both sides turn golden brown.

6. Add chopped ginger and garlic until fragrant.

7. A spoonful of soy sauce, a little sugar, and a little soy sauce.

8. Add an appropriate amount of hot water and bring to a boil over high heat. Turn to low heat and cook for about ten minutes.

9. Hydroponic garlic sprouts.

10. It's time to open the lid and collect the juice over high heat.

11. Sprinkle in chopped garlic sprouts, then turn off the heat and serve.

12. Finished product drawings.

13. Finished product drawings.