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Garlic and Buttered Shrimp

2024-04-03 12:16:01 286

Garlic and Buttered Shrimp

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipfry
    • tasteScallion fragrance
    • timeThree quarters of an hour

    Steps to make Garlic and Buttered Shrimp

    • 1. Flatten and chop the garlic for later use.
    • 2. Cut off the shrimp whiskers of Roche shrimp and wash them clean.
    • 3. Heat the oil in the pot.
    • 4. Add Roche shrimp.
    • 5. Fry shrimp oil over medium and low heat.
    • 6. Add minced garlic.
    • 7. Stir fry evenly until fragrant.
    • 8. Add butter and a little salt.
    • 9. Mix the melted butter with Roche shrimp to taste.
    • 10. Take out the pot and put it on a plate.
    • 11. Finished products.
    • 12. Finished products.
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