Braised Chicken Wings with Onions
2024-04-03 12:16:14 136
Another simple and fast way to prepare a meal**
Details of ingredients
Technique
Steps to make Braised Chicken Wings with Onions
- 1. Cut both sides of the chicken wings and marinate with salt for half an hour.
- 2. Peel and cut carrots into small finger sized strips for later use.
- 3. Cut the onion into chunks and set aside.
- 4. Pour an appropriate amount of oil into the pot and add ginger slices until fragrant.
- 5. Add chicken wings and fry on both sides.
- 6. Add carrot strips and stir fry.
- 7. Pour in light soy sauce.
- 8. Sprinkle in chili powder.
- 9. Stir fry evenly.
- 10. Add the onions and continue to stir fry.
- 11. Finally, pour in a bowl of clean water and simmer over low heat for 20 minutes.