Colorful Quinoa Sushi

1. After soaking the three colored quinoa, use an electric rice cooker to cook the rice, blanch the three colored beans, mix them with minced meat and quinoa rice, and mix well.

2. Take the cake mold and press in the rice as shown in the picture.

3. Invert onto the tray and decorate with fruits.

4. The beautiful and delicious colorful meat floss sushi is ready.