Trial Report of ACA ATO-TM33HT Baked Puppy Smart Electronic Oven - Qifeng Cake

1. Take the egg yolk from the egg and mix it with 30 grams of sugar;

2. Pour in corn oil and water, stir well;

3. Sieve in flour and stir;

4. First beat the egg white with an egg beater until it forms fish bubbles, then pour in 1/3 of white sugar;

5. Add white sugar in three portions and beat;

6. First pour in 1/3 of the protein, stir irregularly, and then stir the remaining 2/3 of the protein in the same way;

7. Pour into the cake mold;

8. Oven setting cake function menu, preheat first, up and down 140 degrees;

9. Put the cake mold in and bake for fifty minutes;

10. Take out the inverted buckle and let it cool.