Foodabc Chinese cuisine Yuanxiao(rice glue ball)

Homemade Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) with Black Sesame and Peanut

2024-05-06 14:59:38 481

Today is the Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) Festival. After the Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) Festival, the New Year will come. Everyone is also busy in the new year. I wish all the friends I know and don't know will have a good luck in the the Year of the Loong! My daughter is here to bid New Year's greetings to everyone! This is my first time to make Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival), which is actually very easy to make, but the process was unexpectedly long, almost from noon to night, with more details and more photos, and the editing was busy all day! However, the production process was so happy, and my daughter participated in the entire process. Although there was trouble and help, it made my mess, but it was really full, full of happiness! This time I made a colorful Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival). I saw a lot of color production on the Internet and thought it was very easy to operate. But when it was really done, the color would change at any time. After boiling the water of purple potatoes, adding lemon will turn pink, and adding baking soda or alkali will turn green. This is the magic of anthocyanins, I love this color change. It's really fun for a family to make and play together!

Details of ingredients

Technique

difficultySimple
workmanshipcook
tasteSweetness
timeHalf an hour

Steps to make Homemade Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) with Black Sesame and Peanut

1. Prepare glutinous rice flour, purple potatoes, carrots, black sesame and peanut stuffing, which can be made when making Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) noodles.
2. The picture shows all the ingredients for making Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival), which can be made with these fillings and skins.
3. Slice purple potatoes.
4. Boil water in a pot.
5. Rub the carrots into shreds.
6. Fry the carrots into carrot juice.
7. Prepare the raw materials for color change.
8. Everyone must pay attention to the fact that the water boiled from purple potatoes is not so purple after being left for a long time, and it is a bit blue.
9. After squeezing the lemon, it immediately turns pink, it's amazing!
10. This green color doesn't look very obvious, it's related to purple sweet potato water. If it's fresh, it should be purple and eventually turn green.
11. It is best to keep the water at 80 degrees Celsius, as it is too cold to easily mix with glutinous rice noodles.
12. Crush the cooked purple potatoes and make them purple.
13. Squeeze the carrot juice and boil it, so that the glutinous rice flour is easy to mix.
Originally, it was intended to be white, pink, orange, purple, and green, but the colors of pink, orange, and good noodles are not very noticeable after use.
15. Pinch the prepared filling into small pieces.
16. Take a piece of noodles from the dough and slowly press it into pieces. The thickness of the pieces is the thickness of the final rice dumpling, which depends on your taste.
17. The filling also depends on personal taste, and those who like large filling should add more. My family likes to have moderate filling, so the filling is not too big or too small.
After closing the mouth, it will become round with a little tidying up. If it's not properly wrapped and broken, put a little noodles on top, and when cooking, the glutinous rice will stick together by itself, making it completely invisible.
19. You can make more at once and freeze it into shape in the refrigerator.
20. Cook as much as you like.