Sauce braised pencil tube squid

2024-11-13 02:59:19 309

Sauce braised pencil tube squid
Squid with seeds, the squid has a delicious taste, and the fish seeds make a crunching sound when bitten.

Details of ingredients

  • Pen tube fish300g
  • onionHalf a
  • ginger1 piece
  • garlic5-6 pieces
  • Soybean paste1 spoonful
  • soy sauce1 spoonful
  • starch1 spoonful
  • beer1 can

Technique

  • difficultyintermediate
  • workmanshipBraised
  • tasteSauce aroma
  • timeHalf an hour

Steps to make Sauce braised pencil tube squid

  • 1. Clean the pen tube fish and prepare to marinate it.
  • 2. Add 1 tablespoon of soybean paste.
  • 3.1 tablespoons of soy sauce.
  • 4.1 spoons of starch.
  • 5. Mix well and marinate for twenty minutes.
  • 6. Cut onions, ginger, and garlic into pieces and cubes.
  • 7. Heat the clay pot and add a little oil.
  • 8. Add onion, ginger, and garlic chunks and stir fry until fragrant.
  • 9. Place the marinated pen tube fish in a clay pot.
  • 10. Pour in the sauce for marinating the pen tube fish.
  • 11. Cover the lid and pour some beer along the lid.
  • 12. Simmer over high heat for five minutes.
  • Sprinkle a handful of cilantro before serving.
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