Babaofan (Rice pudding with eight-delicious ingredients)

2024-07-24 15:00:28 2966

Babaofan (Rice pudding with eight-delicious ingredients)
The traditional "eight treasures" refer to eight kinds of glutinous rice, Red bean soup, red dates, lotus seeds, raisins, walnuts, melon seeds and medlar. Now, there are Babaofan (Rice pudding with eight-delicious ingredients) all over the country, and the materials will be different. However, glutinous rice and Red bean soup are necessary materials. It seems simple to make Babaofan (Rice pudding with eight-delicious ingredients), but to do it well, you need to spend some time< br>

Details of ingredients

  • Glutinous rice300 grams
  • Red dates20 grams
  • Raisins30 grams
  • lard15 grams
  • White sugar25 grams

Technique

  • difficultybeginner
  • workmanshipsteam
  • tasteSweetness
  • timeTwenty minutes

Steps to make Babaofan (Rice pudding with eight-delicious ingredients)

  • 1. After cleaning 300 grams of glutinous rice, soak it in clean water for 2 hours. Prolonged soaking can gradually expand and split the starch in the glutinous rice, making it easier to gelatinize and decompose during steaming, and more conducive to digestion and absorption by the human body.
  • 2. Put the soaked glutinous rice into a pot and cook it, because the glutinous rice has been soaked in advance, the amount of water added is slightly less than the amount used to cook rice normally.
  • 3. Prepare your favorite dried fruits, anything is fine.
  • 4. Cook glutinous rice until it is 8 years old, and keep the surface rice grains moist to make the rice softer, more glutinous, and even.
  • 5. While hot, add 25 grams of white sugar and 15 grams of lard and mix well. If you don't have pork, you can switch to plain oil or butter.
  • 6. Take a large bowl, spread a layer of lard on the bowl wall, place dried fruits in the middle, and surround with red dates.
  • 7. Then add white glutinous rice and flatten it by hand, followed by a layer of bean paste, and finally spread glutinous rice on top and flatten it.
  • 8. After the water boils, steam the glutinous rice in a pot over water for 20 minutes. After steaming, pour it onto a plate. If you have osmanthus honey at home, you can also pour a little on top.
  • 9. The soft, glutinous and sweet Babaofan (Rice pudding with eight-delicious ingredients) is ready. The upper layer is dried fruit with different colors, the lower layer is oily glutinous rice, and the middle layer is hidden with a layer of Red bean soup glutinous rice. The sweet aroma, just smelling it, couldn't help but stir my fingers!
  • 10. The Babaofan (Rice pudding with eight-delicious ingredients) is full and sweet, which is most suitable for the whole family to enjoy and share. It symbolizes round and round. Dig a spoonful deep into the mouth, sticky and plump glutinous rice, dense and sweet Red bean soup, and sour and sweet dried fruit. After eating this bowl, the New Year's Eve dinner can be considered complete!
  • 11. On the New Year's Eve dinner table, it is the most perfect to have a sweet, soft and glutinous Babaofan (Rice pudding with eight-delicious ingredients) after a big meal!
  • 12. Babaofan (Rice pudding with eight-delicious ingredients) is indispensable on many New Year's Eve dinner tables. It can be said that it represents a sense of ritual for the New Year, and is people's good wishes for the coming year.
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