Huangqi Red Ginseng Egg Sugar Water

1. Prepare ingredients: Astragalus membranaceus, red ginseng, Ophiopogon japonicus, red dates, scrambled eggs, and brown sugar.

2. Put astragalus, red ginseng, Ophiopogon japonicus, and red dates into a boiling pot and add water.

3. Cook for 20 minutes.

4. Crack in the eggs.

5. Boil the eggs thoroughly.

6. Add brown sugar.

7. Cook until the sugar melts.

8. Finished product. Nourishing qi and blood, enhancing immunity, it's another day full of vitality.