Lucky Pig Hand (Secret Braised Pig Hand)

1. Add an appropriate amount of oil to the pot, add rock sugar, and simmer over low heat until sugar colored

2. Slowly stir the rock sugar and it will gradually melt and change color

3. The color is getting darker and darker

4. Boil the sugar until it turns jujube red and put the pig's hands into the pot

5. Slowly stir fry and use a spoon to pour the sugar color evenly over it from time to time

As the temperature rises, the color of pig's hands becomes increasingly red and bright

7. Cut the scallions and ginger ingredients at this time

8. Put the colored pork knuckles into a pressure cooker and add scallions, ginger, and all other ingredients. Boil in an appropriate amount of water for 20 minutes. If using a stew pot, it should take at least two hours

9. Finished product~