Home style sour and spicy powder
2024-10-09 02:58:51 4663
It's a very homely hot and sour powder. The materials are all available at home. After several days of traveling, the family ate a lot of Dim sum cakes. At the end of the evening, the family said they wanted to eat hot and sour powder. Well, go home and make it. The family ate hot and sour. After dinner, they would like to order watermelon
Details of ingredients
Technique
Steps to make Home style sour and spicy powder
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1. Soak the dry powder strip in warm water for about half an hour![]()
2. Put chopped scallions in a bowl for later use![]()
3. Put in lard residue (it is recommended to use some lard or lard residue without preparing sauce, so that the sour and spicy powder is fragrant. If you have meat sauce, use meat sauce)![]()
4. Add soy sauce, vinegar, salt, and chicken essence![]()
5. Add Sichuan pepper oil (there is a recipe for making Sichuan pepper oil earlier)![]()
6. Add chili oil (there is a recipe for making chili oil earlier)![]()
7. Put all the seasonings in place![]()
8. Bring a pot of water to a boil, with an appropriate amount of water![]()
9. After boiling, put in the soaked vermicelli![]()
10. Use chopsticks to spread it apart![]()
11. When the vermicelli is slightly boiling, add some vegetables![]()
After the pot is boiling, scoop a spoonful of water with a spoon![]()
13. Pour into a bowl and make soup![]()
14. Cook until the vermicelli is soft, then remove from the pot![]()
15. Take out the pot and put it in a bowl. Mix the seasonings well, then it's ready. It's sour, spicy, and refreshing
