Xi'an Snack [Shaanxi Wuren Salted Oil Tea]
2024-12-09 15:00:05 2140
![Xi'an Snack [Shaanxi Wuren Salted Oil Tea]](https://i3.meishichina.com/attachment/recipe/2018/04/26/20180426152472755915110169539.jpg?x-oss-process=style/c640ms)
Oil tea is a traditional snack in Xi'an, which is actually fried dough with various types of nuts. In winter, it is consumed to drive away the cold and also for beauty and skincare
Details of ingredients
Technique
Steps to make Xi'an Snack [Shaanxi Wuren Salted Oil Tea]
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1. Prepare the ingredients, crush the nuts slightly or not to crush them for a better taste![]()
2. Without adding oil to the pot, stir fry the flour over low heat until it turns slightly yellow![]()
3. Sift the flour and disperse the lumps![]()
4. Pour oil into the pot and stir fry the nuts over low heat until fragrant![]()
5. Pour in flour and continue stir frying over low heat![]()
6. Add Sichuan pepper powder and five spice powder. If you don't like the numbing taste, you can just add five spice powder on a one-to-one basis![]()
7. Add a tablespoon of fried oil tea noodles to the bowl![]()
8. Add boiling water and stir until boiling, or release warm water and cook in a microwave or pot
![Xi'an Liangpi [Clean Noodles] Family Edition](/upload/20240420/510105008016982017.jpg)
