Christmas tree cream cake
2025-02-05 15:00:41 100
Today is Christmas, I wonder what preparations have you made for the holiday? Last night, my child and I requested to have a cake today. In order to fulfill our child's wishes, we stayed up late and baked the cake embryo. Early this morning, we started spreading cream as decoration, adding delicious and beautiful fruits, and a beautiful cake was made< br>
Details of ingredients
Technique
Steps to make Christmas tree cream cake
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1. Prepare the materials.![]()
2. Separate the egg yolk and beat it.![]()
3. Add corn oil and milk and mix well.![]()
4. Sift the low gluten powder into the egg yolk paste.![]()
5. Stir evenly.![]()
6. Add granulated sugar to the egg whites in three portions and beat until small, pointed edges appear.![]()
7. Add the egg yolk batter in 3 portions and mix evenly.![]()
8. Pour into a 7-inch high hollow mold in the study kitchen, preheat the upper and lower tubes of the oven to 150 degrees, and place them in the middle and lower layers of the oven to bake for 35 minutes.![]()
9. After baking, invert and let cool before demolding.![]()
10. Divide the cake into three layers, add whipped cream and granulated sugar, and spread on the surface.![]()
11. Practice drawing the Christmas tree first, and then draw it on the cake.![]()
12. Top the cake with light cream, lightly spread it to make it look like snow, and then decorate it with California raisins and strawberries.
