No need to stir fry, baby can eat yam rice in a bare bowl

1. Wash the yam, peel off the skin, then hold one end and rub it clockwise in a grinding bowl to make yam paste. Wash and chop okra, and tear seaweed.

2. Put the rice into a bowl and pour in the yam paste.

3. Top with crushed okra, seaweed, and bonito flowers, and drizzle with soy sauce. Mix well when eating.