Cold mixed bitter cabbage
2024-04-21 22:29:46 306
In early spring, the temperature varies greatly, especially in the north where indoor and outdoor temperatures are very dry. Eating light vegetables is beneficial for relieving greasiness and reducing fire< Br>
Details of ingredients
Technique
Steps to make Cold mixed bitter cabbage
![]()
1. Select the dry leaves of bitter vegetables and clean them thoroughly.![]()
2. Cut off the old roots of bitter vegetables with a knife.![]()
3. Take a clean small bowl and pour in one tablespoon of white sugar and 1/2 tablespoon of delicious soy sauce.![]()
4. Add one tablespoon of cold vinegar.![]()
5. Dig in a tablespoon of scallion companion sauce and mix well.![]()
6. Add an appropriate amount of sesame oil and stir well.![]()
7. Pour the mixed sauce onto the bitter cabbage section.
![Grasp the Tail of Spring [Stewed Pork Chops with Bamboo Shoots]](/upload/20240420/510081762613788673.jpg)
