Big bowl cauliflower

2024-04-05 09:40:27 1626

Big bowl cauliflower

Details of ingredients

  • Cauliflower450 grams
  • Red chili peppers3 pieces
  • garlic4 lobes
  • Chives 6 trees
  • Oyster sauce15ml
  • salt3 grams

Technique

  • difficultybeginner
  • workmanshipfry
  • tasteSlightly spicy
  • timeTwenty minutes

Steps to make Big bowl cauliflower

  • 1. Break cauliflower into even small flowers and soak them in salt water for a moment (if there are insects in the cauliflower that have been soaked in salt water, they will run out of the flowers)
  • 2. Pine garlic, slice small chili peppers diagonally into small pieces, and cut scallions into inch sections.
  • 3. Rinse and blanch the washed cauliflower in boiling water, then remove and drain the water.
  • 4. Pour an appropriate amount of oil into the pot and heat up until fragrant with garlic and chili peppers.
  • 5. Add cauliflower and stir fry evenly.
  • 6. Stir fry cauliflower until slightly dry, add oil and salt, and stir fry evenly.
  • 7. Add scallions and stir fry.
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