Beef and carrot Fried Rice

1. Wash and blanch broccoli and asparagus, then remove them in emerald green and let them cool.

2. Cut carrots, green peppers, and beef into small pieces.

3. Heat up the pot, add oil, heat up, and add scallions.

4. Pour in diced carrots, green peppers, and beef, stir fry until fragrant, then add rice and stir fry.

5. Add tomato sauce, salt and other seasonings and stir fry.

6. Stir fry until evenly colored and turn off the heat.

7. Place a small mold you like on the plate and pour in the rice.

8. Gently remove the mold, the rice has been shaped and is about to turn around beautifully. Stay tuned.

9. Decorate with broccoli, asparagus, and fruits, which are very popular among children.