Egg cake with eggplant
2024-04-06 15:23:31 749
![Egg cake with eggplant](https://i3.meishichina.com/attachment/recipe/2023/09/14/2023091416946778667811.jpg?x-oss-process=style/c640ms)
Details of ingredients
Technique
Steps to make Egg cake with eggplant
- 1. Cut the purple eggplant into small cubes, enlarge the bowl and add salt to mix well.
- 2. Cut carrots and cowpeas into small cubes.
- 3. Put eggplants, cowpeas, and carrots together, beat in eggs, add garlic paste, light soy sauce, and oyster sauce, and mix well.
- 4. Add an appropriate amount of flour.
- 5. Stir to form a viscous batter.
- 6. Brush the non stick pan with oil, spread it in the batter and fry over high heat.
- 7. Flip over and fry again, flipping both sides several times until cooked.
- 8. Cut into small pieces, and eat the eggplant egg cake.