One person eating clear soup small hot pot

2024-04-07 07:23:25 146

Recently, I made a lot of hot pot ingredients, including shepherd's purse Rice-meat dumplings, fish balls, and fish tofu. Unfortunately, the fish balls were not frozen in time after they were made. They were stored in the cold storage for a long time and broke down. I happen to need to make a small hot pot recipe, which comes in handy< Br>

Details of ingredients

Pork ribs3 pieces
Shepherd's purse Rice-meat dumplings6
Fish Tofu3 pieces
Keemun shrimp4
Green vegetables2 trees
Finger Rice Cake10 pieces
Hundred pagesHalf sheet
ginger3 pieces
Coriander2 pieces
Cooked white sesamea little
Wei Da Mei Zhen Pin Oyster Sauce1 small spoon
peanut butter1 tablespoon
salta little

Technique

difficultySimple
workmanshipcook
tasteLight
timeHalf an hour

Steps to make One person eating clear soup small hot pot

1. Prepare ingredients and seasonings. Cut a hundred leaves into strips, blanch pork ribs, remove old leaves from vegetables and leave vegetable hearts, tear open rice cakes one by one with fingers, remove shrimp spears and shrimp intestines from shrimp, and chop cilantro into small pieces.
2. Soak Bai Ye in boiling water to remove the astringency.
3. Put 3 slices of ginger into the blanched pork ribs, add half a pot of water, bring to a boil over high heat, and simmer over low heat until chopsticks can easily insert into the meat.
4. Put shepherd's purse Rice-meat dumplings, fish tofu and shrimps into the soup pot and boil them.
5. Add the vegetable hearts and bring to a boil.
6. Add rice cake and hundred leaves to boil, add a little salt to season, the soup taste should be slightly lighter than usual.
7. Add a large spoonful of peanut butter and a small spoonful of Wei Da Mei Zhen Pin oyster sauce, or add the type and amount of seasoning according to your own taste.
8. Add boiling water to the peanut butter in small amounts multiple times, stirring evenly each time and then adding it again to drain the peanut butter.
9. Add coriander and cooked white sesame, and the sesame sauce flavored hot pot dipping sauce will be ready.
10. Eat it hot and delicious!