Celery Tofu Soup

1. Prepare the required materials.

2. Cut tofu into cubes, ham and celery into small cubes, and chop ginger into small pieces.

3. Drop a few drops of sesame oil into the pot, add chopped ginger, and stir fry until fragrant.

4. Add an appropriate amount of water.

5. Pour in an appropriate amount of Shi Yunsheng concentrated broth.

6. Cover the pot and bring it to a boil.

7. Then add celery cubes.

8. Add diced ham.

9. Finally, add tofu.

10. Boil on high heat for 3 minutes, sprinkle with chopped green onions and serve

11. Finished products