Steamed apples with osmanthus and pine nuts
2024-04-08 03:23:59 256
![Steamed apples with osmanthus and pine nuts](https://i3.meishichina.com/attachment/recipe/2022/05/21/2022052116530981689931.jpg?x-oss-process=style/c640ms)
Sour and sweet, with a strong fragrance of osmanthus, the pine nuts are also particularly delicious.
Details of ingredients
Technique
Steps to make Steamed apples with osmanthus and pine nuts
- 1. An apple. I think steaming these wilted apples is actually more delicious than steaming them fresh.
- 2. Peel off.
- 3. Cut into thin small pieces.
- Sprinkle a layer of pine nuts.
- 5. Dry osmanthus in moderation.
- 6. Bring the water to a boil and steam for 15 minutes. Steaming apples alone may take a bit of heat, but you can steam them together with others. I added pumpkin and eggs (steamed eggs for 10 minutes).
- 7. Once steamed, take it out and mix it slightly.
- 8. Finished products.
- 9. Finished products.