Dragon fruit yogurt jelly
2024-04-03 18:35:29 2335
![Dragon fruit yogurt jelly](https://i3.meishichina.com/attachment/recipe/2019/07/05/20190705156233525572810138013.jpg?x-oss-process=style/c640ms)
Today I will share a pink and tender dragon fruit yogurt jelly, which is super delicious with its sour and sweet taste. The key is low sugar, healthy and nutritious< Br>
Details of ingredients
Technique
Steps to make Dragon fruit yogurt jelly
- 1. Cut the dragon fruit into small pieces, soak the gelatin in cold water, and decorate the box with coconut paste to prevent sticking (or a layer of cling film).
- 2. Beat the pulp into juice.
- 3. Add sugar and juice to the small milk pot.
- 4. Squeezed gelatin tablets.
- 5. Heat over low heat and stir until the gelatin slices melt.
- 6. Let it cool to hand temperature and add yogurt.
- 7. Pour into the box and refrigerate for more than 1 hour until completely solidified.
- 8. Cut into small pieces.
- 9. Wrap coconut paste.
- 10. Serve on a plate.
- 11. It is sour, sweet, and delicious, with a great taste.