Sour and Spicy Onion
2024-04-12 22:12:11 307
Sour onion is a common food that contains rich nutrients such as vitamins, dietary fiber, amino acids, etc. Eating some sour onion appropriately can supplement the body's necessary nutrients and have certain benefits for health. In addition, sour onion also contains rich dietary fiber. Eating some can promote gastrointestinal peristalsis, promote digestion, and to some extent, assist in improving constipation.
Details of ingredients
Technique
Steps to make Sour and Spicy Onion
- 1. Soak the fresh onion in water and clean it thoroughly.
- 2. Drain the cleaned Chinese onion.
- 3. Pour the dried Chinese onion into a basin, add an appropriate amount of salt, stir well, and marinate for five hours.
- 4. Clean the ginger thoroughly and slice it for later use.
- 5. Clean the chili peppers thoroughly.
- 6. Take an appropriate amount of chili peppers and stir them in a blender. Add a little salt and set aside.
- 7. Pour out the water from the marinated onion, add an appropriate amount of sugar, ginger, chili sauce, and dried chili noodles.
- 8. Mix well together.
- 9. Find a sealed jar, wash it clean, put the Chinese onion in it, and it will be ready to eat in half a month.
- 10. Pickled Chinese onion.
- 11. Sour and spicy appetizers.
- 12. Successfully produced.