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Delicious and charming - Blueberry Cheese Cake

2024-04-14 22:13:52 2038

Speaking of blueberries, this kind of fruit is quite strange. When it comes to eating fruits, I usually don't think of them. But whenever I make a cake, I always think of them first. It may be because of their name, color, or taste, but the taste is definitely not the top one. It's really strange, sometimes I don't even know it myself< Br>

Details of ingredients

Blueberries80 grams
Blueberry Jam 30 grams
Cream cheese 250 grams
EggsTwo
White sugar50 grams
Light cream30 grams
yogurt30 grams
biscuit80 grams
butter50 grams
White chocolate70 grams
Light cream60 grams

Technique

difficultybeginner
workmanshipbaking
tasteFruity taste
timeThree hours

Steps to make Delicious and charming - Blueberry Cheese Cake

1. Crush the cookies with a blender.
2.40 grams of butter dissolve in insulation water.
3. Pour butter into the crumbs of cookies, mix well, spread it at the bottom of the cake mold, press it flat, and then put the cake mold in the refrigerator for later use.
4. Soften the cream cheese in hot water, then pour in white sugar and stir well with an egg beater.
5. Add eggs in batches and stir well with an egg beater, making sure to feel the cheese being beaten very smoothly.
6. Add light cream and mix well.
7. Add yogurt and mix well.
8. Prepare blueberries.
9. Pour blueberries and jam together into a blender and stir until crushed. Pour the crushed blueberries into the cake batter and mix well.
10. Pour the cake batter onto the bottom of the refrigerated cookies and bake in the oven.
11. Take out the baked cake and let it cool, while preparing the chocolate surface.
12. After the chocolate is not too hot, pour it onto the cake, evenly distribute it, and refrigerate it in the refrigerator, preferably overnight.
The next day, take it out and cut it into pieces for consumption.