Qu Zhi Sprouts, Diced Pork, and Small Tofu
2024-04-21 21:24:45 12
![Qu Zhi Sprouts, Diced Pork, and Small Tofu](https://i3.meishichina.com/attachment/recipe/2023/04/25/2023042516823907261091.jpg?x-oss-process=style/c640ms)
Details of ingredients
Technique
Steps to make Qu Zhi Sprouts, Diced Pork, and Small Tofu
- 1. Pick and wash the lotus sprouts thoroughly.
- 2. Drain the water.
- 3. Cut into small pieces.
- 4. Dice the meat.
- 5. Cut chopped scallions and ginger.
- 6. Take the tofu.
- 7. Crush.
- 8. Heat the oil in a hot pot and add salt to the hot oil.
- 9. Add diced meat, scallions, ginger, and light soy sauce and stir fry.
- 10. Stir fry diced meat until cooked and add tofu.
- 11. Stir fry evenly.
- 12. Drain water.
- 13. Bring to a boil and simmer for another 5 minutes.
- 14. Put in chopped wild vegetables.
- 15. Stew for about 3 minutes and add chicken essence for freshness.
- 16. Stir evenly.
- 17. Finished products.