Italian pizza

2024-07-29 14:59:58 264

Italian pizza
The recipe for Italian pizza is very simple and can be done at home. This recipe is for two small pizzas, and it was made rough this time. Next time I have the chance to make it whole and beautiful, haha

Details of ingredients

  • flour250 grams
  • olive oil4 spoons
  • warm water130ml
  • Fermented powder7 grams
  • salt6 grams
  • Ham meat200 grams
  • cheese250 grams (mozzarella)
  • Italian sausage4 items
  • Tomato sauce6 spoons

Technique

  • difficultySimple
  • workmanshiproast
  • tasteOriginal flavor
  • timeThree hours

Steps to make Italian pizza

  • 1. Family photo
  • 2. Mix and melt yeast in warm water
  • 3. Mix olive oil, salt, and warm water mixed with yeast into a ball, seal it with plastic wrap and let it ferment for at least two hours
  • 4. Divide the fermented dough into two parts, wrap them with plastic wrap and let them rest for half an hour
  • 5. Roll out the awakened dough. For friends who like thicker dough, roll it out thicker. I have already rolled it out very thin
  • 6. Apply a thin layer of tomato sauce
  • 7. Add mozzarella (which seems to be called cheese in Chinese)
  • 8. Plus ham meat
  • 9. Finished product drawings
  • 10. Or add ham sausage
  • 11. Finished product image (this leather is thicker)
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