Steamed tofu with minced meat
2024-06-09 14:59:53 1095
A newly learned steamed dish, the tofu steamed in this way is particularly delicious without the fishy smell of tofu. My daughter, who doesn't usually like tofu, has eaten a lot of it, and I feel a sense of achievement, haha
Details of ingredients
Technique
Steps to make Steamed tofu with minced meat
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1. Choose the whole pickled vegetables and buy them. This type of pickled vegetables will taste better when steamed.![]()
2. Wash and dice pickled vegetables.![]()
3. Dice the meat.![]()
4. Marinate pork tenderloin with cooking wine, oyster sauce, and starch for 20 minutes.![]()
5. Dice tofu.![]()
Soak in salt water for a while.![]()
7. Drain the diced tofu.![]()
Sprinkle chopped pickled vegetables on top.![]()
9. Pour oil into the pot and stir fry the marinated diced meat.![]()
10. Add dark soy sauce, salt, and sugar to color and taste.![]()
11. Spread the stir fried minced meat on the tofu.![]()
Steam for 15 minutes.
