Tomato Juice Four Elements

1. Cut cauliflower into small pieces, lettuce into rectangular slices, red chili pepper into triangular mushroom slices.

2. Scallion, ginger, garlic, sesame oil, soy sauce, tomato sauce

3. Put cauliflower, lettuce, fungus, and red chili in order and blanch in boiling water

4. Quickly rinse with cold water and drain for later use.

5. Heat olive oil in the pot and add scallions, ginger, and garlic until fragrant.

6. Add cauliflower, lettuce, fungus, and red chili in sequence and stir fry quickly.

7. Add soy sauce and tomato sauce to color.

8. Add salt, monosodium glutamate, and sesame oil and stir fry well.

9. Install the tray.