Postpartum Meal Series - Glutinous Rice Lion Head

2024-10-05 15:00:38 599

Postpartum Meal Series - Glutinous Rice Lion Head

Details of ingredients

  • Foreleg meat1000 grams
  • Glutinous rice500 grams
  • Eggs3 pieces
  • Rapeseed oil500 grams

Technique

  • difficultybeginner
  • workmanshipFried
  • tasteSalty and sweet
  • timean hour

Steps to make Postpartum Meal Series - Glutinous Rice Lion Head

  • 1. Seasoning reserve
  • 2. Rapeseed oil for backup
  • 3. Old rock sugar for later use
  • 4. Put the glutinous rice in a clean pot the next night, add tap water, cover it with glutinous rice, and soak it overnight for later use
  • Before preparing, wash the soaked glutinous rice several times and drain the water for later use
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