Coconut Juice Papaya Simi Dew

2024-08-15 14:59:18 389

Summer Dessert - Coconut Juice Papaya Simi Dew, very suitable for women to eat! To learn more about the food making process with pictures and texts, you can follow the WeChat official account "Better Taste", and new recipes are released every week!

Details of ingredients

PapayaA

Technique

difficultySimple
workmanshipcook
tasteother
timeHalf an hour

Steps to make Coconut Juice Papaya Simi Dew

1. Purchase a fresh papaya from the supermarket.
2. Cut the seeds in half and remove the outer skin.
3. Cut into papaya cubes of uniform size.
4. Prepare the sago.
5. Pour an appropriate amount of water into a stainless steel basin and heat it on an induction cooker until boiling.
6. Pour in an appropriate amount of sago and stir continuously with a spoon.
7. When there is only a small white core left in the middle of the sago, it can be removed, filtered with purified water, and stored in a container for later use. Pay attention to adding some purified water to the filtered sago, otherwise the cooked sago will stick together.
8. Take an appropriate amount of sago according to personal taste and place it in a container.
9. Pour in an appropriate amount of coconut juice.
10. Add an appropriate amount of diced papaya.
11. Put it in the refrigerator for better taste when consumed.