candied haws on a stick
2024-06-08 14:59:25 775
![candied haws on a stick](https://i3.meishichina.com/attachment/recipe/2020/02/06/2020020615809614172241958079.jpg?x-oss-process=style/c640ms)
Details of ingredients
Technique
Steps to make candied haws on a stick
- 1. Wash with rock sugar.
- 2. Heat up the wok and add a spoonful of corn oil.
- 3. Cook slowly over low heat until the rock sugar melts.
- 4. Spoon the melted rock sugar onto the skewers of hawthorn with a spoon.
- 5. Sprinkle some white sesame seeds.
- 6. You can also sprinkle white sesame seeds into the pot.
- 7. The crystal clear Bingtanghulu are ready.
- 8. Finished products.
- 9. The stained Tomatoes on sticks can be placed on the panel.