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Foodabc Staple food Beijing Snacks

candied haws on a stick

2024-06-08 14:59:25 779

candied haws on a stick

Details of ingredients

  • Corn oilOne spoonful

Technique

  • difficultyordinary
  • workmanshipunknown
  • tasteunknown
  • timeunknown

Steps to make candied haws on a stick

  • 1. Wash with rock sugar.
  • 2. Heat up the wok and add a spoonful of corn oil.
  • 3. Cook slowly over low heat until the rock sugar melts.
  • 4. Spoon the melted rock sugar onto the skewers of hawthorn with a spoon.
  • 5. Sprinkle some white sesame seeds.
  • 6. You can also sprinkle white sesame seeds into the pot.
  • 7. The crystal clear Bingtanghulu are ready.
  • 8. Finished products.
  • 9. The stained Tomatoes on sticks can be placed on the panel.
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