Black pepper fillet steak
2024-04-23 13:08:48 669
![Black pepper fillet steak](https://i3.meishichina.com/attachment/recipe/2018/01/06/20180106151522481658113.jpg?x-oss-process=style/c640ms)
Very beautiful, got the opportunity to try out the Dongling steak machine. Yang Yang loves steak very much, but he often fry it in a flat pan every day. Hehe, with a steak machine, it's much better! After putting the steak into the Dongling Steak Machine, the machine will set the corresponding cooking time according to the thickness of the steak, making it easy to grasp how much it is cooked. Make the cooked steak charred on the outside and tender on the inside, delicious and juicy.
Details of ingredients
Technique
Steps to make Black pepper fillet steak
- 1. Prepare the ingredients.
- 2. Put the steak in the refrigerator one night in advance and refrigerate it. Take it out and use kitchen paper to absorb any excess blood.
- 3. Connect the power to the Dongling steak machine, press the power button, and select the steak menu to start.
- 4. The steak machine enters the preheating program, and after it ends, the sound system will sound and the "start" indicator light will flash.
- 5. Open the lid and put in the steak.
- 6. Cover the top and the steak machine will automatically recognize the thickness of the steak for cooking.
- 7. Based on personal taste, choose the degree of undercooked steak, turn on the steak machine according to the prompts, take out the steak, and brush the surface with black pepper sauce.