Homemade strawberry jam

2024-08-10 14:59:45 242

Homemade strawberry jam
A simple and easy to make dessert without any additives, perfect for pairing with bread.

Details of ingredients

  • strawberry500 grams
  • White sugar150 grams
  • lemonHalf a

Technique

  • difficultySimple
  • workmanshipcook
  • tasteSweetness
  • timean hour

Steps to make Homemade strawberry jam

  • 1. Remove the stems from strawberries and wash them thoroughly.
  • 2. Chop, the finer the better.
  • 3. Put it into the bread bucket.
  • 4. Add 150 grams of white sugar.
  • 5. Stir evenly.
  • Squeeze in half a lemon juice.
  • 7. Put the bread bucket into the bread machine.
  • 8. Cover with tin foil to prevent splashing.
  • 9. Activate the jam function of the bread maker.
  • 10. Program ends.
  • 11. If it feels a bit thin, pour the jam into a clay pot.
  • 12. Bring to a boil and stir continuously with a spoon until viscous. Turn off the heat.
  • 13. Finished product image, refrigerated in glass bottles.
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