Scallion flavored cookies
2024-05-29 15:01:03 386
It's really a delicious biscuit with a light salty taste and a green onion aroma. It's really good~Moreover, this recipe is super user-friendly, and the pattern can be well maintained~
Details of ingredients
Technique
Steps to make Scallion flavored cookies
- 1. Wash the scallions and drain the water
- 2. Cut into small pieces for later use
- 3. Soften butter at room temperature, add sugar powder and salt
- 4. Manually stir evenly
- 5. Then use an electric egg beater to beat until the color becomes lighter and the volume expands
- 6. Add corn oil
- 7. Stir evenly
- 8. Add chopped scallions and water
- 9. Continue stirring evenly
- 10. Sieve in low gluten flour
- 11. Stir evenly
- 12. Put the batter into a decorative bag and squeeze out the pattern on the baking tray
- 13. Send to the preheated oven at 180 degrees for approximately 20 minutes
- 14. After being taken out of the furnace and cooled, it can be sealed and stored