Balsam pear sausage Fried Rice

2024-08-02 03:00:01 1113

Balsam pear sausage Fried Rice

Details of ingredients

  • rice150 grams
  • balsam pear1 piece
  • sausage1 piece
  • Eggs3 pieces

Technique

  • difficultybeginner
  • workmanshipfry
  • tastesalty and savory
  • timeTen minutes

Steps to make Balsam pear sausage Fried Rice

  • 1. Prepare raw materials;
  • 2. Add salt to the eggs, beat and set aside;
  • 3. Heat up the pot, add a small amount of oil, and pour in the egg mixture;
  • 4. After the egg mixture has set, scoop it into small pieces and take it out;
  • 5. Add a little more oil and stir fry with sausage pieces;
  • 6. After slightly oiling, add chopped ginger and stir fry;
  • 7. Pour in the bitter melon seeds and continue stir frying until the bitter melon turns into a transparent emerald green color;
  • 8. Add the prepared rice and stir fry until there are no lumps and the grains are distinct;
  • 9. Add an appropriate amount of salt and pepper and stir fry evenly;
  • 10. Add the prepared eggs and stir fry;
  • 11. Finally, add chopped scallions and stir fry evenly;
  • 12. Put it into a bowl.
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