Homemade pearl milk tea
2025-02-12 14:58:49 414
Milk tea girls' favorite, takeaway milk tea has too many additives, which is very unhealthy! The DIY recipe is very simple at home, just need: milk, sago, black tea, rock sugar, water. Try whatever you like
Details of ingredients
Technique
Steps to make Homemade pearl milk tea
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1. Prepare the ingredients![]()
2. Prepare the sago![]()
3. Pour the sago into a pot of boiling water and cook it thoroughly![]()
4. Boil the sago, remove it from the water and drain it![]()
5. Pour the cooked sago into a cup, and the pearls of the pearl milk tea are ready. Although they are a little small, you can rest assured that you can eat them comfortably![]()
6. Start cooking milk tea![]()
7. When it boils, turn it off and reduce the heat to low, as milk may overflow from the pot![]()
8. Bring out the tea flavor over low heat, stir while cooking to melt the rock sugar![]()
9. Turn off the power, cover the lid, and let it sit for a while![]()
10. Filter it out![]()
11. Pour the filtered tea leaves back into the electric cup and add an appropriate amount of water to bring to a boil. The tea leaves should not be wasted![]()
12. Filter again into the milk tea cup![]()
13. Squeeze some lemon juice into a large cup of milk tea, otherwise the milky smell will be too strong![]()
14. Pour the pearl milk tea into the cup and it's ready![]()
15. Each little pearl tastes amazing
