Totoro bread
2024-07-08 02:59:28 270
Details of ingredients
Technique
Steps to make Totoro bread
- Besides butter, put eggs, flour, pumpkin flour, sugar, water, salt, and yeast together!
- 2. First, knead it into a ball with your hands!
- 3. Put it in the bread maker!
- 4. Activate the kneading function for half an hour!
- 5. Add butter and continue to activate the kneading function for half an hour. After kneading out the glove film, wake up for two hours!
- 6. Take out the dough that has awakened and divide it into several balls!
- 7. Then knead it into a circle, take a small piece of dough, knead it into long, pointed strips on both sides, and fold it in half, as shown in the picture!
- 8. Put the round dough on your ear, so that the overall shape of the dragon cat comes out!
- 9. Take some more dough and roll it into a pie shape, then carve a circular piece with something circular, as shown in the picture!
- 10. Then roll it out slightly, glue it with water, put it into a baking tray, let it stand for two hours, and take it out. Except for not applying egg liquid on the stomach, apply a layer of egg liquid on the rest of the area. Preheat the middle layer at 160 ° C in the oven for about fifteen minutes, and that's it!
- 11. Heat and melt the chocolate in a decorative bag, then decorate the baked Tmall bread!
- 12. Appreciation of finished products!
- 13. Appreciation of finished products!
- 14. Appreciation of finished products!
- 15. Appreciation of finished products!