Pumpkin millet paste

2024-12-26 02:59:46 836

Pumpkin millet paste
Pumpkin millet porridge is very common. Pumpkin millet porridge is not only beautiful, delicious, but also nutritious. However, the porridge has been cooked for a long time, and the pumpkin millet paste made by the soybean milk machine still has the same nutritional value. Both pumpkin and millet are very beneficial to the human body. Pumpkin has the effect of clearing heat and detoxifying. Millet is rich in vitamins and minerals, but the pumpkin millet paste made by the soybean milk machine is simple, convenient, time-saving, trouble saving and labor-saving.

Details of ingredients

  • pumpkin150 grams
  • millet80 grams
  • Clear water1000ml

Technique

  • difficultybeginner
  • workmanshipother
  • tasteSweetness
  • timean hour

Steps to make Pumpkin millet paste

  • 1. Cut the pumpkin into small pieces and rinse the millet thoroughly
  • 2. Put the pumpkin, millet and water into the soybean milk machine
  • 3. Press the "coarse grain rice paste" function key of the soybean milk machine
  • 4. After the soybean milk machine works, there will be a delicate and smooth pumpkin millet paste
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