Curry roasted chicken

2024-12-09 15:00:37 732

Curry roasted chicken
Curry is probably familiar to everyone. It is a compound seasoning made from turmeric as the main ingredient and various spices. It has a spicy and sweet taste with a special aroma and is commonly used in Southeast Asian cuisine< br>

Details of ingredients

  • Three yellow chickens1 piece
  • liquor2 spoons
  • curry powder1 pack
  • Light soy sauce3 spoons

Technique

  • difficultybeginner
  • workmanshipBraised
  • tastecurry
  • timeTwenty minutes

Steps to make Curry roasted chicken

  • 1. Put the three yellow chicken, onion, ginger and garlic into a basin, add proper salt, soy sauce and Baijiu;
  • 2. Add curry powder again;
  • 3. After mixing evenly, use a fork to poke some small holes on the surface of the chicken;
  • 4. Wear disposable gloves to help massage evenly and marinate for at least three hours;
  • 5. Place ginger and scallions at the bottom of the electric pressure cooker;
  • 6. Then place the marinated Three Yellow Chicken on top;
  • 7. Press the function key for waterless baking on the pressure cooker;
  • 8. When the time comes, the delicious "Chicken in curry sauce" will be ready.
  • 9. Start eating.
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