Curry roasted chicken
2024-12-09 15:00:37 732
Curry is probably familiar to everyone. It is a compound seasoning made from turmeric as the main ingredient and various spices. It has a spicy and sweet taste with a special aroma and is commonly used in Southeast Asian cuisine< br>
Details of ingredients
Technique
Steps to make Curry roasted chicken
- 1. Put the three yellow chicken, onion, ginger and garlic into a basin, add proper salt, soy sauce and Baijiu;
- 2. Add curry powder again;
- 3. After mixing evenly, use a fork to poke some small holes on the surface of the chicken;
- 4. Wear disposable gloves to help massage evenly and marinate for at least three hours;
- 5. Place ginger and scallions at the bottom of the electric pressure cooker;
- 6. Then place the marinated Three Yellow Chicken on top;
- 7. Press the function key for waterless baking on the pressure cooker;
- 8. When the time comes, the delicious "Chicken in curry sauce" will be ready.
- 9. Start eating.