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Garlic flavored black pepper pork chops

2024-04-23 13:08:37 435

Super Lucky received a private message from Xiaomei on my birthday, saying that I had received a trial of the Dongling steak machine. Among the many applications, I was one of the eight. It was really lucky, and I received the message on my birthday. This gift arrived too timely< Br>

Details of ingredients

Pork chops400 grams
broccoli300 grams
carrot1 piece
lemon slicesA few pieces
garlic6 lobes
black pepper a little

Technique

difficultybeginner
workmanshiproast
tasteSlightly spicy
timeThree quarters of an hour

Steps to make Garlic flavored black pepper pork chops

1. Prepare the raw materials. (Wash the surface of the lemon with salt, cut a few slices and put them on a plate for later use)
2. Wash pork chops with kitchen paper to absorb moisture.
3. Marinate both sides with salt and black pepper for 30 minutes.
4. Break the broccoli into small flowers and wash them for later use.
5. Wash, peel, and slice carrots.
6. Peel and slice garlic.
7. Blanch broccoli carrots in cold water and set aside.
8. Connect the power to the Dongling steak machine, select the pork chop button, and press the start button to start preheating.
After preheating the Dongling steak machine, put in the marinated pork chops.
10. Close the lid, fry and grill the pork chops. After one minute, the indicator light for the 5-minute cooked pork chops will light up. You can choose the maturity level yourself because you want to give your child a chance to eat it. I choose fully cooked pork chops.
11. During the process, the lid can be opened and flipped to create a beautiful mesh pattern. I was lazy and didn't flip it once. When it was fully cooked, the indicator light would be on and there would be a beep sound, causing the steak machine to stop working.
12. Open the lid, the pork chops are already cooked. Use a food clip to remove the pork chops, and clean the steak machine with kitchen paper.
13. Preheat the steak machine again, select manual mode, put the garlic slices in and fry them. If both sides are slightly burnt yellow, you can manually turn off the steak machine because the remaining temperature will make the garlic slices fry more fragrant.
14. Put the pork chops taken out earlier into the steak machine, and also place the blanched carrots and broccoli. Use the remaining heat to fry for a better taste.
15. When eating, put the pork chops on a plate, arrange the broccoli, carrots, and lemon slices, and sprinkle with black pepper sauce to start eating.
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17. It's delicious without adding black pepper sauce
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