Corn oil cookies
2025-02-05 14:58:58 150
Looking online for recipes for making cookies, most of them use butter, so someone like me who only eats vegetarian food has never taken action even if I want to eat these cookies. Today, while browsing the internet, I stumbled upon a recipe that allows you to make cookies using vegetable oil instead of butter. I immediately checked it out and followed suit. Because it was my first time making it and I had no experience, I didn't know if the moisture content of the dough was suitable, so the finished product didn't have the expected effect and the pattern wasn't very obvious. I don't know what the reason is.
Details of ingredients
Technique
Steps to make Corn oil cookies
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1. Pour corn oil and sugar into the pot![]()
2. Use an electric mixer to beat eggs at low speed![]()
3. Crack one egg into a bowl and stir until dispersed![]()
4. Pour the scrambled egg mixture into a bowl![]()
5. Continue using the electric egg beater until the egg mixture has patterns![]()
6. Sift in the mixture of flour and corn starch powder![]()
7. Stir evenly (at this time, the batter is relatively thick)![]()
8. Pour the batter into the piping bag![]()
9. Squeeze onto the baking tray (seemingly easy to operate, but actually difficult to handle, with unsightly patterns)![]()
10. Get everything done![]()
11. Preheat the oven to 190 degrees Celsius and bake for 30 minutes
