Sweet and fragrant jujube zongzi
2024-04-05 17:41:02 209
The Dragon Boat Festival is coming soon I have already entered the holiday state ahead of schedule. Jujube Zongzi is wrapped. It's a little clown for the first time, but I believe it will be better and better in the future Hehe, hehe
Details of ingredients
Technique
Steps to make Sweet and fragrant jujube zongzi
- 1. Soak glutinous rice overnight with honey dates, rinse with water, and boil zongzi leaves in water for 3-5 minutes
- 2. Two pieces of zongzi leaves are staggered and stacked together. The tail of the zongzi leaves is rolled into a triangular cone and stuffed with a little sticky rice
- 3. Put in a honey jujube and compact it
- 4. Cover the glutinous rice with honey dates and press them tightly. Wrap the glutinous rice tightly with extra zongzi leaves and never let the glutinous rice come out
- 5. Wrap it up like this
- 6. Boil in a pot for 2-3 hours
- 7. Success