Honey Iced Lemon Tea

1. Cut the lemon open, half for juice extraction, and the other half into slices for later use

2. Bring the water to a boil, turn off the heat, put in a black tea bag and let it sit for 5 minutes. Pour in white sugar and stir well, then let it cool.

3. Pour the cooled black tea into lemon juice and honey, stir well, and refrigerate. When drinking, add lemon slices.