Calming Heat, Appetizing and Quenching Thirst - Carrot and Grape Juice
2024-05-22 02:59:04 1144
![Calming Heat, Appetizing and Quenching Thirst - Carrot and Grape Juice](https://i3.meishichina.com/attachment/recipe/2018/04/27/20180427152479448535210104208.jpg?x-oss-process=style/c640ms)
A month ago, there was a sudden incident at home when my beloved grandfather passed away due to illness. By the time we received the phone call, he was no longer there. It happened so suddenly that we couldn't accept it...
Details of ingredients
Technique
Steps to make Calming Heat, Appetizing and Quenching Thirst - Carrot and Grape Juice
- 1. Raw material diagram.
- 2. Cut the purple grapes into individual pieces, wash them once, soak them in diluted salt water for half an hour, and then rinse them for later use.
- 3. Cut the carrot into small pieces.
- 4. Put the carrot chunks into the cooking machine.
- 5. Add an appropriate amount of cold boiled water and stir to make carrot puree.
- 6. Add the processed grapes.
- 7. Stir all to make a juice.
- 8. Add an appropriate amount of white sugar and stir well.
- 9. Filter into a cup and scoop off any surface foam with a spoon.
- 10. Whether consumed directly or refrigerated, the taste is really amazing!