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Mutton Leg Fried Rice

2024-05-10 14:59:29 151

Mutton Leg Fried Rice
Roasted leg of mutton, with a little meat left, I made overnight rice to prepare this Fried Rice with leg of mutton.

Details of ingredients

  • Lamb leg200g
  • carrotHalf a pill
  • rice1 bowl

Technique

  • difficultybeginner
  • workmanshipfry
  • tasteSalty and fragrant
  • timeHalf an hour

Steps to make Mutton Leg Fried Rice

  • 1. Rice, carrots, roasted lamb legs.
  • 2. Cut carrots and roasted lamb legs into small pieces.
  • 3. Get ready.
  • 4. Heat up the oil and stir fry the diced carrots until cooked.
  • 5. Add lamb leg meat.
  • 6. Stir fry over low heat until cooked and fragrant, then take it out.
  • 7. Pour in the rice and stir fry.
  • 8. Pour back the lamb legs and carrots.
  • 9. Gaga fragrance.
  • 10. Can make two bowls.
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