Japanese glutinous rice
2024-05-01 14:59:49 513
Today I will teach you another way to eat glutinous rice - Japanese glutinous rice. With a microwave, you can make it anywhere! Unlocking a single way to eat glutinous rice, rich ingredients, rich flavor, easy to make and convenient to eat, do you love it< Br>
Details of ingredients
Technique
Steps to make Japanese glutinous rice
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1. Prepare ingredients.![]()
2. Cut the chicken into pieces.![]()
3. Add cooking wine and fresh soy sauce to marinate.![]()
4. Cut the shiitake mushrooms, carrots, and winter bamboo shoots into small pieces.![]()
5. Mix the shiitake mushroom water (the water after soaking shiitake mushrooms), sugar, fresh soy sauce, and sesame oil together.![]()
6. Pour in glutinous rice and other ingredients soaked in water for 30 minutes and stir.![]()
7. Cover with cling film and heat over high heat for 6 minutes.![]()
8. After stirring, heat for another 6 minutes and simmer for 10 minutes.![]()
9. Done.
