Wuhan Breakfast Happy Tuo
2024-05-27 03:00:05 1012
Huanxi Tuo is one of the characteristic breakfast dishes in Wuhan. It is a bit like the northern sesame balls, and tastes more like fried rice dumpling stuffed with white sugar and sesame seeds< br>
Details of ingredients
Technique
Steps to make Wuhan Breakfast Happy Tuo
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1. Prepare the ingredients.![]()
2. Mix glutinous rice flour with proper amount of cold water.![]()
3. Mix glutinous rice flour into a slightly dry dough; Divide into four parts.![]()
4. Add white sugar to flour and a little oil.![]()
5. Mix well to make a filling. (Worried that during the frying process, the happy lump might burst and the sugar might spray out, so add some flour to make a dry filling.).![]()
6. Take a portion of glutinous rice dough, knead it into a slightly thick round skin, and wrap it with sugar filling.![]()
7. Roll all white sesame seeds.![]()
8. Prepare four joyful plumes.![]()
9. Heat up the oil in the pot, and pour down the joyful lump; Slowly push over low heat, roll and fry until cooked.
![The most popular breakfast ---- [Hot dry noodles]](/upload/20240420/510117150678056961.jpg)
