Shrimp and carrot Congee

2024-06-11 14:59:40 401

Shrimp and carrot Congee

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipcook
    • tastesalty and savory
    • timeThree quarters of an hour

    Steps to make Shrimp and carrot Congee

    • 1. Soak glutinous rice in advance
    • 2. Remove and thaw the shrimp
    • 3. Seasonal vegetables ready for backup
    • 4. Wash the rice thoroughly, boil it in a pot and add water to the rice
    • 5. Cook until the rice thickens
    • 6. Put in corn and cook until cooked
    • 7. Add carrots and luffa
    • 8. Diced shrimp
    • 9. Put shrimps into Congee
    • 10. Add salt and scallions to the pot before serving
    • 11. Finished product drawings
    • 12. Finished product drawings
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