Fruit platter

2024-06-02 02:58:59 106

Fruit platter
In summer, there are abundant fruits with various varieties and colors. Using existing fruits to make a plate, there are yellow mangoes, green avocados, purple rose flavored grapes, and blue blueberries. The color scheme is beautiful, beautiful, and rich in various vitamins and nutrients.

Details of ingredients

  • mango1 unit
  • Avocado1 unit

Technique

  • difficultySenior
  • workmanshipother
  • tasteFruity taste
  • timeTen minutes

Steps to make Fruit platter

  • 1. Wash fruits thoroughly.
  • 2. Cut open the core of the mango, take out the flesh with a large spoon, and cut it into thin slices.
  • 3. Peel off the shell of avocado and cut it into slices as well.
  • 4. Stagger the sliced mangoes and roll them into a roll, presenting a beautiful mango flower on the plate. Other ingredients can be arranged freely.
  • 5. There are yellow mangoes, green avocados, purple rose scented grapes, and blue blueberries that complement each other, creating a high aesthetic value. Various fruits are nutritious with vitamins.
  • 6. Wash the leaves of blueberries and add some beautiful embellishments!
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