Financier
2024-07-25 02:58:56 273
Fernandes is a French dessert with a rich history. It looks like gold bricks and has a very auspicious meaning. It is also easy to eat and can be freely added with various spices, fruits, chocolates, nuts, etc. to create many flavors.
Details of ingredients
Technique
Steps to make Financier
- 1. Heat the butter in a pot until large bubbles appear, then turn it into small and dense bubbles. Turn off the heat at this time to complete the coking of the butter, and let it cool for later use.
- 2. Sift low powder for later use and prepare protein.
- 3. Add almond powder to white sugar and mix well.
- 4. Pour in half of the protein and mix until there are no particles.
- 5. Add honey and stir evenly.
- 6. Pour in the remaining half of the protein and stir evenly.
- 7. Pour in the charred and cooled butter, stir well.
- 8. Put the mixed cake batter into a piping bag and squeeze it into the mold. Be careful not to squeeze it too full. It should be about 80% full. Preheat the oven, set the middle layer to 195 degrees Celsius, and bake for about 10 minutes.
- 9. After baking, let it cool and it's ready to eat.